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切絲切片機采用半月形刀盤和半月形調節(jié)盤的結構，不需要更換刀片，只需要使用不同的料斗和板移動換向開關來切割線材或切片。這是一種理想的廚房設備，可根據需要將各種水果和蔬菜切割成條狀、扇形、立方體、碎片和薄片。它是食堂、酒店、餐廳、蔬菜加工單位等的常用設備。
The wire cutting and slicing machine adopts the structure of half moon shaped cutter head and half moon shaped adjusting disk. It does not need to replace the blade, but only needs to use different hopper and plate moving reversing switch to cut wire or slice. It is an ideal kitchen equipment, which can cut all kinds of fruits and vegetables into strips, fans, cubes, fragments and flakes as required. It is a common equipment of canteen, hotel, restaurant, vegetable processing unit, etc.
切絲切片機可以根據不同的需要分為多種類型。多功能切菜機、切碎機、切絲機等。按刀型可分為豎刀和玄刀。通常，多用途切菜機使用離心切片機構與垂直刀具配合以滿足各種需求。宣刀或刀頭有規(guī)則的切碎，加工速度快，效率高，適合切割韭菜，芹菜等。
Slicer can be divided into different types according to different needs. Multifunctional vegetable chopper, chopper, shredder, etc. According to the type of Dao, it can be divided into vertical Dao and xuandao. Generally, the multi-purpose vegetable cutter uses the centrifugal slicing mechanism and the vertical cutter to meet various needs. Xuandao or knife head has regular cutting, fast processing speed, high efficiency, suitable for cutting leek, celery and so on.
1.，在選擇材料之前，必須確定和選擇合適的設備型號。在食堂，切絲和切塊都使用，包括餡機和面機和面機，是食堂必備的設備。切菜機足以滿足食堂的多用途需求。蔬菜加工廠可能需要一個特殊的切碎裝置，如卷心菜絲和榨菜絲，以快速有效地完成工作，甚切碎是泡菜廠的選擇。
1. First of all, before selecting materials, appropriate equipment models must be determined and selected. In the canteen, shredding and slicing are used, including filling machine, noodle machine and noodle machine, which are necessary equipment for the canteen. The chopper is enough to meet the multi-purpose needs of the canteen. Vegetable processing plants may need a special shredding device, such as cabbage and mustard, to complete the work quickly and effectively, and even shredding is the best choice for pickle plants.
2.在選擇好的模型之后，它取決于設備的材料。通常，購買不銹鋼。衛(wèi)生條件更高，設備更耐用。如有必要，制造商可專門更換為304不銹鋼。根據型號和材料，可以選擇合適的切割機設備。使用機械設備時，應特別注意后期維護。使用越仔細，設備的使用壽命就越長。
2. After selecting a good model, it depends on the material of the equipment. Usually, buy stainless steel. Higher sanitary conditions and more durable equipment. If necessary, the manufacturer can replace it with 304 stainless steel. According to the model and material, you can choose the appropriate cutting machine equipment. Special attention shall be paid to later maintenance when using mechanical equipment. The more careful the use, the longer the service life of the equipment.
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