切丁切塊機采用半月形切刀板和半月形調(diào)整板。不需要更換刀片,只需使用不同的料斗,即可對板材進行切割或切片。是蘿卜、土豆、中蘭頭、甘薯等蔬菜切片、切絲的理想廚房設(shè)備。該切割機的主要部件有機架、輸送帶、壓力盤帶、切片機構(gòu)、調(diào)速箱或塔輪調(diào)速機構(gòu)。用于瓜薯等硬菜的切片,切片厚度可在一定范圍內(nèi)自由調(diào)節(jié),垂直刀部可加工葉子等軟菜,也可切成不同規(guī)格的方塊、菱形等各種形狀。切割長度可通過“可調(diào)偏心輪”在一定范圍內(nèi)調(diào)節(jié)。由于立式刀模擬了手工切菜的原理,加工表面光滑光滑,形成規(guī)則,切菜整齊有序,保持新鮮。
Cutting machine adopts half-moon cutting board and half-moon adjusting board. It is not necessary to change the blade, but only to use different hoppers to cut or slice the sheet metal. It is an ideal kitchen equipment for slicing and shredding vegetables such as radish, potatoes, Zhonglantou and sweet potatoes. The main parts of the cutting machine are frame, conveyor belt, pressure disc belt, slicing mechanism, speed regulating box or tower wheel speed regulating mechanism. For slicing hard vegetables such as melons and potatoes, the thickness of slices can be adjusted freely within a certain range. Vertical knife can process soft vegetables such as leaves, and can also be cut into different specifications of square, rhombus and other shapes. Cutting length can be adjusted by "adjustable eccentric wheel" in a certain range. Because the vertical knife simulates the principle of manual cutting, the processing surface is smooth and smooth, forming rules, cutting vegetables neatly and orderly, and keeping fresh.
切丁切塊機集切丁機的所有功能于一體,還可切土豆、蘿卜等圓形??蓪⒏?、莖、葉等蔬菜加工成塊狀,絲、丁、玲、曲、花丁、花片。本實用新型適用于蘿卜、土豆、水果、土豆等硬蔬菜的切片,可自由調(diào)節(jié)厚度1- 10mm。往復(fù)式立式刀將切好的蔬菜或軟菜(韭菜、芹菜)切成直絲或段、彎絲、方(或異形刀)輸送帶,每次可自由調(diào)節(jié)1-20mm。調(diào)整量為絲線段的寬度。需要注意的是,當(dāng)切菜的直徑較厚(超過30毫米)時效果很好,容易切,小塊的直徑或切丁會凌亂不堪。切割表面光滑、規(guī)則、組織良好,保持了手工切割的效果。
Cutting machine integrates all functions of cutting machine, and can also cut potatoes, radishes and other round. Vegetables such as roots, stems and leaves can be processed into lumps of silk, diced, Ling, koji, diced flowers and flowers. The utility model is suitable for slicing hard vegetables such as radish, potatoes, fruits and potatoes, and can freely adjust the thickness of 1 - 10mm. The reciprocating vertical knife cuts the cut vegetables or soft vegetables (leek, celery) into straight or segment, curved wire, square (or special-shaped knife) conveyor belt, which can be adjusted freely by 1-20 mm at a time. The adjustment is the width of the silk segment. It should be noted that when the diameter of cut vegetables is thicker (more than 30 mm), the effect is very good, easy to cut, small pieces of diameter or diced will be messy. The cutting surface is smooth, regular and well organized, and the effect of manual cutting is maintained.
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The above is the related content of the dicing machine manufacturer. For more information, please visit the website: http://cnyanan.cn.