切片機(jī)其實(shí)就是一種能夠把物體切成均勻且薄的機(jī)械,常常用于藥材、食品等材料加工行業(yè),在造紙行業(yè)也需要用到它,這樣有助于它進(jìn)行下一道工序。其主要用途如下:
In fact, the slicer is a kind of machine which can cut the object into uniform and thin. It is often used in the material processing industry, such as medicine, food and so on. It also needs to be used in the papermaking industry, which will help it to carry out the next process. The main uses are as follows:
食品切片一般是指牛羊肉切片、紅棗切片及山楂切片等,需要把原材料切成一片一片相同大小。常用的食品切片機(jī)需要具有結(jié)構(gòu)緊湊、外形美觀、操作簡(jiǎn)便、效率高、耗電小等特點(diǎn),還要滿足易清潔好保養(yǎng)、衛(wèi)生,切片效果均勻并可自動(dòng)成卷狀等加工需求。切菜機(jī)安裝調(diào)試 總的來(lái)說(shuō),就是通過(guò)利用機(jī)體鋒利的切面,將物體和材料按照一定的比例或者寬度切成同等規(guī)格的一片一片。
Food slicing usually refers to slices of beef and mutton, jujube slices and hawthorn slices. The common food slicer needs the features of compact structure, beautiful appearance, easy operation, high efficiency and low power consumption. It also needs to meet the requirements of easy cleaning, good maintenance, safety and health, uniform slice effect and automatic roll forming. In general, the cutting machine is to cut the object and material into one piece of the same size according to a certain proportion or width by using the sharp cutting surface of the body.
1.使用前接牢地線.將機(jī)器放置在干燥.通風(fēng)的水平地面上;確保機(jī)器工作平穩(wěn)可靠;
1. use the grounding wire before using. Place the machine on the dry and ventilated level ground; ensure that the machine works smoothly and reliably.
2.使用前對(duì)個(gè)部位檢查.緊固件是否在運(yùn)輸途中松動(dòng).開(kāi)關(guān)及電源是否運(yùn)輸途中破損.料斗或料盒內(nèi)是否有異物;
2. check the parts before use. Whether the fasteners are loose during transportation. Whether switch and power are damaged during transportation. Whether there are foreign objects in hopper or box?
3切刀調(diào)整、切刀與低刀口間隙0.5mm-1mm為更佳,太近容易損壞刀具;太遠(yuǎn)切菜效果不好;
3 cutter adjustment, cutting knife and low knife edge gap 0.5mm-1mm is the best, too near easy to damage the tool; too far away vegetable cutting effect is not good.
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